Ingredients:
4 chicken breasts
4 broccoli spears
1 can cream of broccoli soup
1/2 can milk
pepper
bread crumbs
Directions:
1) Boil chicken, cut into small cubes
2) Cook broccoli
3) Heat and stir soup, milk and pepper
4) Add broccoli and chicken to soup.
5) Top with bread crumbs and bake at 350 for 10 minutes
6) Serve over rice if desired
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