Ingredients:
King size white bread (as many pieces as you want)
Eggs (we use about 1 egg for every 2 to 3 pieces of bread)
Nutmeg
Cinnamon
Milk (about 1 tablespoon for every 2 eggs)
Mix eggs, nutmeg, cinnamon, milk
Dip bread into egg mixture
cook on a griddle set at 275...cook each side of toast until golden brown
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